Shenanigan Saturday

St. Paddy’s Day weekend continues… the Pub opens at 3:00 today and the Irish Cafeteria at 4:00. Chef Eric is featuring Bangers and Colcannon or Guiness Stew in addition to our regular menu. We have a sweet lineup of desserts: Irish Car-bomb Cupcakes, Shamrock Cake, or Pot-O-Gold cake. ☘️